Tater Tot Bake

1 lb. lean ground beef

1 sm. onion, chopped

salt and pepper to taste

1 16 oz. pkg. Tater Tot potatoes

1 can cream of mushroom soup, undiluted

1/2 soup can of milk

1 cup (4 oz.) shredded cheddar cheese

Brown meat and onion.  Drain any grease.  Season with salt and pepper.  Place in greased 1 1/2 or 2 quart casserole and top with potatoes.  Combine soup with milk and pour over potatoes.  Sprinkle with cheese and bake at 350º for 30 to 40 minutes.

Makes 2 to 3 servings.